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Genre: Cooking, How-to
Premise: Professional chef, working mother, frequent guest judge on ``Iron Chef America'' and host of her own Food Network series ``The Cooking Loft,'' chef Alexandra Guarnaschelli branches out into a new series focusing on her passion for home cooking. Sharing recipes that are sophisticated yet down-to-earth, she puts food and its preparation in a whole new light.
"I never get tired of [potatoes]," Alex Guarnaschelli says. "I want to cook them all the time. I ...
Dinner on the Grill
S01, E03 (First Aired: Nov. 1, 2009)
Mussels, grilled and stuffed with bread crumbs; yogurt-marinated chicken with harissa; grilled radicchio in a honey glaze.
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Vegetarian Delights
S03, E11 (First Aired: Jan. 8, 2011)
Eggplant parmesan; squash caponata.
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