|Episode Online Video|
S07, E13 (First Aired:
Exploring the High Desert of Southern California with Josh Homme of Queens of the Stone Age.
Anthony travels to Tijuana and the Baja Peninsula where he tries his first Mexican fish tacos.
S07, E16 (First Aired:
Tony travels to Cajun Country to dine with some locals and eat at a crawfish boil to see what sets the bayou apart from the mainland.
S05, E16 (First Aired:
Tony travels the busy streets of Bangkok to explore the five fundamental flavors of Thai cuisine: sweet, spicy, sour, bitter and salty.
S07, E08 (First Aired:
A few weeks before the March earthquake and tsunami devastates Japan, Anthony explores the northern territory, Hokkaido.
S04, E12 (First Aired:
Unknown foods of Colombia; seafood in Cartagena; market workers in Cecilia; the island of Tierra Bomba; fried pig intestines and boiled pig ears.
S04, E09 (First Aired:
Even though Hawaii sits in the middle of the ocean, it has plenty of excitement to offer.
S05, E09 (First Aired:
Tony tours Sri Lanka, where the cuisine has been influenced by Portuguese, Dutch, British, Indian, Arab, Malay and Moor traders; Colombo, a city perched on the coast; a culinary school built after the 2004 tsunami.
S06, E20 (First Aired:
Tony tastes the simple life of Rome, how it pertains to their food and keeps some secrets along the way.
S06, E01 (First Aired:
Anthony visits Panama, a crossroads of cultures formerly ruled by a dictator.
S02, E14 (First Aired:
Anthony documents a week in July 2006 when Bourdain and his crew were trapped in Beirut, Lebanon due to the Israel-Lebanon War.
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