Genre: Cooking, How-to
Premise: Hosted by cookbook author Ina Garten, ``Barefoot Contessa'' is all about simple, fun entertaining. The former White House nuclear policy analyst (for President Richard Nixon) shares recipes for picnics, parties and dinners as well as other touches to make a meal or event a success.
S18, E07 (First Aired: Mar. 16, 2013)
Raspberry muffins and coffee; South Fork Kitchen to cook with chef Joe Isidori; soup dinner.
S21, E05 (First Aired: Aug. 17, 2014)
Spinach and cheddar soufflé; the ultimate grilled cheese; cheese canapes; cheesy straw and hay pasta; baked brie and baked fontina.