Genre: Travel, Cooking
Premise: It's a messy job but, as the saying goes, someone has to do it. And in ``BBQ Crawl,'' that someone is Danielle Dimovski, a barbecue champion from Canada who takes a smoky road trip through the Southern U.S. to reveal America's grilling roots. Along the way, she aims to win a few titles on the barbecue circuit and stops at every fiery-food joint to experience the best finger-lickin' chicken, ribs, pork and brisket. Dimovski -- who goes by ``Diva Q'' on the circuit -- has won many grand championships and more than 100 national and international barbecue awards.
The farm-to-table movement in Charleston, SC; a charcuterie uses leftover cuts of meat and cures them to be sold; one of the oldest styles of cooking.
Danielle prepares for the World Food Championships in Vegas by checking out the city's barbecue scene.
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