Chef Paul Prudhomme's Always Cooking!

26 Episodes | See full episode list »
In its first cooking series since Hurricane Katrina, WYES-TV presents 26 episodes featuring the skills of chef Paul Prudhomme. In his fourth show for PBS, Prudhomme uses traditional cooking processes to create authentic -- yet modern -- side dishes, entrees and desserts. Some tasty and accessible recipes include mashed potatoes, chicken and andouille sausage gumbo, shrimp and potato stew with fennel, baby back ribs with Louisiana barbecue sauce, and St. Louis peanut butter banana cream pie.
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Language: English Release Date: 05 May 2007 Genres: Cooking Time Period: 2010s

PREV AIRED EPISODE
"Full Steam Ahead" Season 1 : Episode 25
PREV AIRED EPISODE
"A Few of My Favorite Things" Season 1 : Episode 26

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