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    Avg. 2.4 (1,501 ratings)
Episode     Online Video

S04, E11  (First Aired: 
The judges hope that everyone's fresh pasta and half-sour pickle dishes are not half bad.
  • Tue 1/17
  • 2:00PM-3:00PM
  • Food

S06, E06  (First Aired: 
Peking duck appetizers are a struggle; a simple protein in the entree round is tricky; the second chef is eliminated.
  • Tue 1/17
  • 3:00PM-4:00PM
  • Food

S13, E13  (First Aired: 
First round, lump crabmeat and ice cream cones; second round, a sports drink; unusual dessert recipes.
  • Tue 1/17
  • 4:00PM-5:00PM
  • Food

S16, E10  (First Aired: 
The first round basket contains escargot and biscuit dough; in the entree basket, the chefs find an unfamiliar produce and an unappealing pate.
  • Tue 1/17
  • 5:00PM-6:00PM
  • Food

S17, E11  (First Aired: 
The appetizer round basket has pasta dough; veal chops and bottarga in the second basket; desserts made with figs.
  • Tue 1/17
  • 6:00PM-7:00PM
  • Food

S18, E08  (First Aired: 
The chefs must make hamburgers for every round; veal burgers in the appetizer round; in the entree round a little quail egg causes a big headache for some of the competitors.
  • Tue 1/17
  • 7:00PM-8:00PM
  • Food

S26, E04  (First Aired: 
In the first round, one of the chefs stumbles upon a brilliant way to treat scalloped potatoes; a precooked meatloaf is the big challenge in the second round; the final basket contains a crispy snack and a sweet and tart drink.
  • Tue 1/17
  • 9:00PM-10:00PM
  • Food

NEW
S32, E03 
Four military veterans compete; in round one, a favorite American comfort food and a super-sweet drink; patriotic pasta and a pre-made savory pie in the entree round; cheese and pudding for dessert.
  • Tue 1/17
  • 10:00PM-11:00PM
  • Food

S23, E11  (First Aired: 
Police officers and paramedics with culinary chops compete; the first round basket contains hummus chips and ground bison; jawbreakers and rotisserie chicken in the second round; angel food cake in the final basket.
  • Tue 1/17
  • 11:00PM-12:00AM
  • Food

S26, E04  (First Aired: 
In the first round, one of the chefs stumbles upon a brilliant way to treat scalloped potatoes; a precooked meatloaf is the big challenge in the second round; the final basket contains a crispy snack and a sweet and tart drink.
  • Wed 1/18
  • 12:00AM-1:00AM
  • Food

S32, E03  (First Aired: 
Four military veterans compete; in round one, a favorite American comfort food and a super-sweet drink; patriotic pasta and a pre-made savory pie in the entree round; cheese and pudding for dessert.
  • Wed 1/18
  • 1:00AM-2:00AM
  • Food

S23, E11  (First Aired: 
Police officers and paramedics with culinary chops compete; the first round basket contains hummus chips and ground bison; jawbreakers and rotisserie chicken in the second round; angel food cake in the final basket.
  • Wed 1/18
  • 2:00AM-3:00AM
  • Food

S18, E03  (First Aired: 
All courses must be composed of small plates; in the first round, the baskets contain Spanish ingredients, including gazpacho; the dessert round features catalan crème.
  • Thu 1/19
  • 5:00PM-6:00PM
  • Food

S22, E03  (First Aired: 
The chefs discover that they must make meatballs in every round; creme brulee is the mystery ingredient curveball in the first round; in the entree round, boar shoulder meets the meat grinder; dessert meatballs.
  • Thu 1/19
  • 6:00PM-7:00PM
  • Food

S31, E17  (First Aired: 
The chefs show off their takes on the taco; tripe and mustard rabe in the appetizer basket; Asian sauce and a beautiful protein in the entree basket; the finalists create inventive desserts with Mexican chocolate.
  • Thu 1/19
  • 7:00PM-8:00PM
  • Food

S29, E03  (First Aired: 
In the first round, the chefs get some very rare hot dogs and an uncommon condiment; a tiny ingredient causes big problems for two of the competitors in the entree round; hot dog dessert challenge.
  • Thu 1/19
  • 8:00PM-9:00PM
  • Food

S32, E02  (First Aired: 
Whiskey and wings appear in every basket; a fun starch for the appetizer round; hot sauce for round two; wings for dessert.
  • Thu 1/19
  • 9:00PM-10:00PM
  • Food
  • Fri 1/20
  • 12:00AM-1:00AM
  • Food

S29, E03  (First Aired: 
In the first round, the chefs get some very rare hot dogs and an uncommon condiment; a tiny ingredient causes big problems for two of the competitors in the entree round; hot dog dessert challenge.
  • Fri 1/20
  • 3:00AM-4:00AM
  • Food

S16, E05  (First Aired: 
An odd mix of ingredients in the first basket includes mache and pickled sausage; the entree round features squid.
  • Tue 1/24
  • 2:00PM-3:00PM
  • Food

S06, E07  (First Aired: 
Sixteen celebrity chefs compete in a five part event for $50,000 to the charity of their choice.
  • Tue 1/24
  • 3:00PM-4:00PM
  • Food

S06, E08  (First Aired: 
Four Food Network stars' creativity and skills are tested as they cut their teeth on teething biscuits; canned product in the appetizer basket.
  • Tue 1/24
  • 4:00PM-5:00PM
  • Food

S06, E09  (First Aired: 
Fresh pasta sheets in the appetizer basket; big fish and little crackers are mandatory in the entree course.
  • Tue 1/24
  • 5:00PM-6:00PM
  • Food

S06, E10  (First Aired: 
Sweet strawberry powder and smoked fish in the appetizer basket; labor-intensive protein in the entree round; finalists embark on the same plan for the dessert round.
  • Tue 1/24
  • 6:00PM-7:00PM
  • Food

S06, E11  (First Aired: 
Offal in the first-round basket; making comfort food out of the secret ingredients; trail mix in the entree round.
  • Tue 1/24
  • 7:00PM-8:00PM
  • Food

S27, E04  (First Aired: 
The chefs create dishes for the Chinese New Year; they create appetizers using one of Americans' favorite Chinese dishes; there's a giant fish in the basket for the entree round; the chefs must include an oversized cookie in their desserts.
  • Tue 1/24
  • 9:00PM-10:00PM
  • Food

NEW
S32, E04 
The chefs must make noodle or pasta dishes; Asian ingredients in round one; fresh pasta in round two; noodles for dessert in the final round.
  • Tue 1/24
  • 10:00PM-11:00PM
  • Food

S30, E05  (First Aired: 
The chefs must make use of duck tongue meat in their appetizers; a seaweed pasta product may be the weirdest item in the second basket; spicy alcohol and a sweet cream make up two of the components that the finalists must work into their desserts.
  • Tue 1/24
  • 11:00PM-12:00AM
  • Food

S27, E04  (First Aired: 
The chefs create dishes for the Chinese New Year; they create appetizers using one of Americans' favorite Chinese dishes; there's a giant fish in the basket for the entree round; the chefs must include an oversized cookie in their desserts.
  • Wed 1/25
  • 12:00AM-1:00AM
  • Food

S32, E04  (First Aired: 
The chefs must make noodle or pasta dishes; Asian ingredients in round one; fresh pasta in round two; noodles for dessert in the final round.
  • Wed 1/25
  • 1:00AM-2:00AM
  • Food

S30, E05  (First Aired: 
The chefs must make use of duck tongue meat in their appetizers; a seaweed pasta product may be the weirdest item in the second basket; spicy alcohol and a sweet cream make up two of the components that the finalists must work into their desserts.
  • Wed 1/25
  • 2:00AM-3:00AM
  • Food

S06, E12  (First Aired: 
Four competitors from rival cities; firm tofu; sugary surprise creates a creative challenge.
  • Thu 1/26
  • 5:00PM-6:00PM
  • Food

S17, E03  (First Aired: 
Sports figures Danica Patrick, Tiki Barber, Chuck Zito and Natalie Coughlin battle it out for charity.
  • Thu 1/26
  • 6:00PM-7:00PM
  • Food

S17, E04  (First Aired: 
Chefs who serve their communities with their culinary talents; first round, chicken soup and barbecue sauce; second round, scallop dishes.
  • Thu 1/26
  • 7:00PM-8:00PM
  • Food

S31, E23  (First Aired: 
The chefs' baskets are full of hunter-forager ingredients; an aquatic wonder and a delicate flower in round one; an imposing root and a wild beast for the entree round; berries and butter for dessert.
  • Thu 1/26
  • 8:00PM-9:00PM
  • Food

S32, E03  (First Aired: 
Four military veterans compete; in round one, a favorite American comfort food and a super-sweet drink; patriotic pasta and a pre-made savory pie in the entree round; cheese and pudding for dessert.
  • Thu 1/26
  • 9:00PM-10:00PM
  • Food
  • Fri 1/27
  • 12:00AM-1:00AM
  • Food

S31, E23  (First Aired: 
The chefs' baskets are full of hunter-forager ingredients; an aquatic wonder and a delicate flower in round one; an imposing root and a wild beast for the entree round; berries and butter for dessert.
  • Fri 1/27
  • 3:00AM-4:00AM
  • Food
  • Sat 1/28
  • 3:00PM-4:00PM
  • Food

S19, E05  (First Aired: 
Coolio, Lou Diamond Phillips, Penn Jillette and Carnie Wilson compete; beef tongue and microwaveable chocolate cake; pizza party in the entree round; making desserts using chocolate bars and banana chips.
  • Sat 1/28
  • 4:00PM-5:00PM
  • Food

S19, E06  (First Aired: 
Sinbad, Tommy Davidson, Robert Wuhl and Gillian Vigman compete; the first basket contains a pork delicacy and a gummy candy; jalapeno poppers and beer can chicken; vanilla cupcakes in the final basket.
  • Sat 1/28
  • 5:00PM-6:00PM
  • Food

S19, E07  (First Aired: 
Actors Lucas Grabeel, Michael Imperioli, Peter Scolari and Tasha Smith compete; the first round features a tricky ingredient; mystery ingredients includes a pretty citrus fruit and a spiny lobster; desserts with mascarpone and strawberries.
  • Sat 1/28
  • 6:00PM-7:00PM
  • Food

S19, E08  (First Aired: 
The first basket contains a drive-thru snack and a cold dessert; getting creative with churros and champagne.
  • Sat 1/28
  • 7:00PM-8:00PM
  • Food

S31, E03  (First Aired: 
Twelve returning champions try their hands at making Scandinavian fish and a sugary cereal as they attempt to get to the $40,000 grand finale in the first part of the tournament with Bobby Flay.
  • Sat 1/28
  • 8:00PM-9:00PM
  • Food

S31, E05  (First Aired: 
Four more returning contestants battle for the chance to compete against Bobby Flay; the contestants must use seafood that needs tenderizing and a canned product for the appetizer; a king of the sea and an icebox cake await them for the entree.
  • Sat 1/28
  • 9:00PM-10:00PM
  • Food

S31, E08  (First Aired: 
The returning winners struggle to keep track of all four ingredients for the first round, which include cold soup and a stuffed lobster; a giant piece of meat and some tasty little dried fruits make up the entree's ingredients.
  • Sat 1/28
  • 10:00PM-11:00PM
  • Food

S31, E09  (First Aired: 
The $40,000 title fight finale; the three undefeated champs must make appetizers with camel meat and a strange sauce; an especially difficult entree round.
  • Sat 1/28
  • 11:00PM-12:00AM
  • Food

S31, E05  (First Aired: 
Four more returning contestants battle for the chance to compete against Bobby Flay; the contestants must use seafood that needs tenderizing and a canned product for the appetizer; a king of the sea and an icebox cake await them for the entree.
  • Sun 1/29
  • 12:00AM-1:00AM
  • Food

S31, E08  (First Aired: 
The returning winners struggle to keep track of all four ingredients for the first round, which include cold soup and a stuffed lobster; a giant piece of meat and some tasty little dried fruits make up the entree's ingredients.
  • Sun 1/29
  • 1:00AM-2:00AM
  • Food

S31, E09  (First Aired: 
The $40,000 title fight finale; the three undefeated champs must make appetizers with camel meat and a strange sauce; an especially difficult entree round.
  • Sun 1/29
  • 2:00AM-3:00AM
  • Food

S31, E03  (First Aired: 
Twelve returning champions try their hands at making Scandinavian fish and a sugary cereal as they attempt to get to the $40,000 grand finale in the first part of the tournament with Bobby Flay.
  • Sun 1/29
  • 3:00AM-4:00AM
  • Food