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    Avg. 2.4 (1,501 ratings)
Episode     Online Video

S07, E03  (First Aired: 
Oysters cause problems in the first round; Japanese ingredients during entree; passion fruit desserts.
  • Tue 8/30
  • 2:00PM-3:00PM
  • Food

S08, E06  (First Aired: 
Udon noodles and a brightly colored veggie in the appetizer basket; onions in the dessert.
  • Tue 8/30
  • 3:00PM-4:00PM
  • Food

S09, E04  (First Aired: 
Sea urchin and cranberry juice in the first basket; canned fruit and pork hock in the entree round; gingerbread dough.
  • Tue 8/30
  • 4:00PM-5:00PM
  • Food

S06, E05  (First Aired: 
Catfish and marshmallows in the appetizer round; nervousness becomes a factor in the first round.
  • Tue 8/30
  • 5:00PM-6:00PM
  • Food

S18, E13  (First Aired: 
The chefs try to figure out what to do with an ingredient called a 100-year-old egg; mango pudding must make its way into the competitors' main course dishes.
  • Tue 8/30
  • 6:00PM-7:00PM
  • Food

S17, E14  (First Aired: 
The first round chefs must combine kimchi and gefilte fish; the second round basket contains a uniquely flavored vodka and a green snack; the dessert round features marshmallow cake and citrus water.
  • Tue 8/30
  • 7:00PM-8:00PM
  • Food

S23, E04  (First Aired: 
In the first round, the chefs must make creative use of blue cheese and goats cheese in their appetizer plates; in the entree round, two French cheeses must be used with chicken thighs and garlic scapes.
  • Tue 8/30
  • 9:00PM-10:00PM
  • Food

NEW
S29, E07 
Nerves and indecision keep everybody guessing whether all the competitors will finish their sausage appetizers; seafood surprises in round two; breakfast items take on a creative form in the dessert basket.
  • Tue 8/30
  • 10:00PM-11:00PM
  • Food

S18, E07  (First Aired: 
Unusual toppings are featured in the entree pizza round; the finalists must make pizza for dessert, with candied mushrooms and salted caramel sauce.
  • Tue 8/30
  • 11:00PM-12:00AM
  • Food

S23, E04  (First Aired: 
In the first round, the chefs must make creative use of blue cheese and goats cheese in their appetizer plates; in the entree round, two French cheeses must be used with chicken thighs and garlic scapes.
  • Wed 8/31
  • 12:00AM-1:00AM
  • Food

S29, E07  (First Aired: 
Nerves and indecision keep everybody guessing whether all the competitors will finish their sausage appetizers; seafood surprises in round two; breakfast items take on a creative form in the dessert basket.
  • Wed 8/31
  • 1:00AM-2:00AM
  • Food

S18, E07  (First Aired: 
Unusual toppings are featured in the entree pizza round; the finalists must make pizza for dessert, with candied mushrooms and salted caramel sauce.
  • Wed 8/31
  • 2:00AM-3:00AM
  • Food

S04, E08  (First Aired: 
The competitors get fired up when they discover this competition is all about grilling.
  • Wed 8/31
  • 2:00PM-3:00PM
  • Food

S07, E05  (First Aired: 
Grilling with a classic condiment in each round's basket.
  • Wed 8/31
  • 3:00PM-4:00PM
  • Food

S12, E01  (First Aired: 
Meat loving competitors with a surprise in the appetizer basket.
  • Wed 8/31
  • 4:00PM-5:00PM
  • Food

(First Aired: 
Grill Masters battle; the first round features pork chops and sausages; a sweet basket ingredient challenges some of the chefs; the dessert basket contains a cheese and a starch.
  • Wed 8/31
  • 5:00PM-6:00PM
  • Food

(First Aired: 
The first round basket contains grilling classics hot dogs and hamburgers; rack of elk is a welcome ingredient in the second basket; the dessert round features chocolate cupcakes.
  • Wed 8/31
  • 6:00PM-7:00PM
  • Food

(First Aired: 
A succulent seafood and an odd ice cream are two of the surprises in the mystery basket; the chefs open the second round basket and find a live ingredient; a delicate ingredient in the final basket.
  • Wed 8/31
  • 7:00PM-8:00PM
  • Food

(First Aired: 
Spare ribs play the lead role in the appetizer basket; a specially-sourced, whole fish barely fits into the entree baskets; plums are featured in the dessert basket.
  • Wed 8/31
  • 8:00PM-9:00PM
  • Food

(First Aired: 
Rattlesnake is the surprise in the first round; offal and some fruit are part of the culinary puzzle to solve in the entree round; a breakfast item and a classic pie combination in the last round.
  • Wed 8/31
  • 9:00PM-10:00PM
  • Food
  • Thu 9/1
  • 12:00AM-1:00AM
  • Food

(First Aired: 
Spare ribs play the lead role in the appetizer basket; a specially-sourced, whole fish barely fits into the entree baskets; plums are featured in the dessert basket.
  • Thu 9/1
  • 3:00AM-4:00AM
  • Food

S03, E09  (First Aired: 
The chefs race the clock to cook chicken wings in less than 20 minutes.
  • Thu 9/1
  • 2:00PM-3:00PM
  • Food

S03, E11  (First Aired: 
The chefs show their raw enthusiasm for oysters.
  • Thu 9/1
  • 3:00PM-4:00PM
  • Food

S26, E03  (First Aired: 
Food truck chefs battle it out; Chinese and Greek cuisine ingredients in the first basket; a classic American street food meets a fun-to-say Korean dish in the entree basket; unripe fruit and a much-loved sweet spread in the final basket.
  • Thu 9/1
  • 4:00PM-5:00PM
  • Food

S29, E07  (First Aired: 
Nerves and indecision keep everybody guessing whether all the competitors will finish their sausage appetizers; seafood surprises in round two; breakfast items take on a creative form in the dessert basket.
  • Thu 9/1
  • 8:00PM-9:00PM
  • Food

S25, E07  (First Aired: 
Lump meat crab and mayo in the first basket; the entree round basket contains a nostalgic candy, and a lovely vegetable; the dessert round basket has Italian cookies and peanut butter toast.
  • Thu 9/1
  • 9:00PM-10:00PM
  • Food
  • Fri 9/2
  • 12:00AM-1:00AM
  • Food

S29, E07  (First Aired: 
Nerves and indecision keep everybody guessing whether all the competitors will finish their sausage appetizers; seafood surprises in round two; breakfast items take on a creative form in the dessert basket.
  • Fri 9/2
  • 3:00AM-4:00AM
  • Food
  • Sat 9/3
  • 3:00PM-4:00PM
  • Food

S12, E10  (First Aired: 
Hatch chile taffy and Hawaiian blue prawns in the first round; boar entrees; Italian surprises.
  • Mon 9/5
  • 10:00AM-11:00AM
  • Food

S12, E12  (First Aired: 
Opening oysters and frozen blocks of creamed spinach; tropical fruit in the entree; marshmallows in the dessert.
  • Mon 9/5
  • 11:00AM-12:00PM
  • Food

S12, E14  (First Aired: 
Speculoos in the first basket; pork butt and fruit leather entrees; meat lover's worst nightmare in the dessert round.
  • Mon 9/5
  • 12:00PM-1:00PM
  • Food

S12, E16  (First Aired: 
Sardines and canned sloppy Joe filling in the appetizer; steaks in the entree.
  • Mon 9/5
  • 1:00PM-2:00PM
  • Food

S18, E09  (First Aired: 
The chefs must figure out how to make chocolate work in the first two, savory, courses; combining two chocolate ingredients with cherries and a German layer cake.
  • Mon 9/5
  • 10:00PM-11:00PM
  • Food

S12, E04  (First Aired: 
A romantic gift as the centerpiece in the appetizer basket; thematic ingredient in the second course; molded chocolate novelty in the dessert.
  • Mon 9/5
  • 11:00PM-12:00AM
  • Food

S18, E09  (First Aired: 
The chefs must figure out how to make chocolate work in the first two, savory, courses; combining two chocolate ingredients with cherries and a German layer cake.
  • Tue 9/6
  • 1:00AM-2:00AM
  • Food

S12, E04  (First Aired: 
A romantic gift as the centerpiece in the appetizer basket; thematic ingredient in the second course; molded chocolate novelty in the dessert.
  • Tue 9/6
  • 2:00AM-3:00AM
  • Food

S23, E05  (First Aired: 
Every basket contains chocolate; In the first round, chocolate is paired with pork chops; the entree round contain beef and dark chocolate; milk chocolate and graham cracker desserts.
  • Tue 9/6
  • 9:00PM-10:00PM
  • Food

NEW
S29, E08 
A group of teen chefs cook short ribs in the appetizer round; an already-cooked, artificially-colored ingredient seems to be the most difficult ingredient in the entree round; a pastry bag of pate a choux leaves the competitors puzzled.
  • Tue 9/6
  • 10:00PM-11:00PM
  • Food

S16, E11  (First Aired: 
Every basket contains a sweet creation; in the first round, a towering cake; in the second round, a colorful dessert ingredient; the last round, a chocolate treat.
  • Tue 9/6
  • 11:00PM-12:00AM
  • Food

S23, E05  (First Aired: 
Every basket contains chocolate; In the first round, chocolate is paired with pork chops; the entree round contain beef and dark chocolate; milk chocolate and graham cracker desserts.
  • Wed 9/7
  • 12:00AM-1:00AM
  • Food

S29, E08  (First Aired: 
A group of teen chefs cook short ribs in the appetizer round; an already-cooked, artificially-colored ingredient seems to be the most difficult ingredient in the entree round; a pastry bag of pate a choux leaves the competitors puzzled.
  • Wed 9/7
  • 1:00AM-2:00AM
  • Food

S16, E11  (First Aired: 
Every basket contains a sweet creation; in the first round, a towering cake; in the second round, a colorful dessert ingredient; the last round, a chocolate treat.
  • Wed 9/7
  • 2:00AM-3:00AM
  • Food

S07, E01  (First Aired: 
Smoked turkey leg dishes; beef and chocolate frosting in the entree round; banana desserts.
  • Wed 9/7
  • 2:00PM-3:00PM
  • Food

S10, E02  (First Aired: 
Fruit and root in the first basket; cut of meat in the entree; cheesy dessert.
  • Wed 9/7
  • 3:00PM-4:00PM
  • Food

S14, E06  (First Aired: 
Appetizer basket, ingredients from Mexico, including pigs' feet and tres leches cake; second basket, goat chops; third basket, yucca and coconuts.
  • Wed 9/7
  • 4:00PM-5:00PM
  • Food

S28, E14  (First Aired: 
The appetizer basket features a sea creature and a pretty, colorful veggie; a ballpark snack throws the chefs a curveball in the entree round; chilies in the dessert basket make the judges happy.
  • Wed 9/7
  • 5:00PM-6:00PM
  • Food

S28, E15  (First Aired: 
Baked beans and lamb belly feature in the first round; in the entree round, the grill masters receive a seafood-heavy basket; one of the mystery ingredients in the dessert round shows a tendency to char quickly.
  • Wed 9/7
  • 6:00PM-7:00PM
  • Food

S28, E16  (First Aired: 
The first basket holds a tough seafood protein; in the second round, the chefs get the gift of a beautiful rib eye; chocolate trifle and poached pears in the dessert round.
  • Wed 9/7
  • 7:00PM-8:00PM
  • Food

S28, E17  (First Aired: 
In the appetizer round, the grill masters face some mushrooms and a strong jam; fish butchery and flavor balancing come into play in the entree round; the chefs' dessert basket contains a yummy cake.
  • Wed 9/7
  • 8:00PM-9:00PM
  • Food

S28, E18  (First Aired: 
The appetizer round features a porky surprise; the remaining champions must figure out what to do with a surf-and-turf combo; bananas and wine make tricky dessert ingredients.
  • Wed 9/7
  • 9:00PM-10:00PM
  • Food
  • Thu 9/8
  • 12:00AM-1:00AM
  • Food

S28, E17  (First Aired: 
In the appetizer round, the grill masters face some mushrooms and a strong jam; fish butchery and flavor balancing come into play in the entree round; the chefs' dessert basket contains a yummy cake.
  • Thu 9/8
  • 3:00AM-4:00AM
  • Food

S17, E14  (First Aired: 
The first round chefs must combine kimchi and gefilte fish; the second round basket contains a uniquely flavored vodka and a green snack; the dessert round features marshmallow cake and citrus water.
  • Thu 9/8
  • 5:00PM-6:00PM
  • Food

S18, E07  (First Aired: 
Unusual toppings are featured in the entree pizza round; the finalists must make pizza for dessert, with candied mushrooms and salted caramel sauce.
  • Thu 9/8
  • 6:00PM-7:00PM
  • Food

S23, E04  (First Aired: 
In the first round, the chefs must make creative use of blue cheese and goats cheese in their appetizer plates; in the entree round, two French cheeses must be used with chicken thighs and garlic scapes.
  • Thu 9/8
  • 7:00PM-8:00PM
  • Food

S29, E08  (First Aired: 
A group of teen chefs cook short ribs in the appetizer round; an already-cooked, artificially-colored ingredient seems to be the most difficult ingredient in the entree round; a pastry bag of pate a choux leaves the competitors puzzled.
  • Thu 9/8
  • 8:00PM-9:00PM
  • Food

NEW
S29, E09 
Teams of twins face off; improbable eggs and incomplete crustaceans in the first-round basket; a royal-inspired meat product and a soda shop staple in the entree round; pastry dough in the dessert round.
  • Thu 9/8
  • 9:00PM-10:00PM
  • Food
  • Fri 9/9
  • 12:00AM-1:00AM
  • Food

S29, E08  (First Aired: 
A group of teen chefs cook short ribs in the appetizer round; an already-cooked, artificially-colored ingredient seems to be the most difficult ingredient in the entree round; a pastry bag of pate a choux leaves the competitors puzzled.
  • Fri 9/9
  • 3:00AM-4:00AM
  • Food
  • Sat 9/10
  • 3:00PM-4:00PM
  • Food

S27, E11  (First Aired: 
The first basket holds a slimy surprise; the entree round has the judges eager to taste three Cornish hen dishes; a nostalgic treat in the dessert basket keeps the judges guessing.
  • Mon 9/12
  • 10:00PM-11:00PM
  • Food

S22, E06  (First Aired: 
Guest judge Andrew Zimmern is on hand; an offbeat ice cream flavor and an unusual meat in the appetizer round; in the entree round, a shocking-looking protein combines with a pink veggie.
  • Mon 9/12
  • 11:00PM-12:00AM
  • Food

S27, E11  (First Aired: 
The first basket holds a slimy surprise; the entree round has the judges eager to taste three Cornish hen dishes; a nostalgic treat in the dessert basket keeps the judges guessing.
  • Tue 9/13
  • 1:00AM-2:00AM
  • Food

S22, E06  (First Aired: 
Guest judge Andrew Zimmern is on hand; an offbeat ice cream flavor and an unusual meat in the appetizer round; in the entree round, a shocking-looking protein combines with a pink veggie.
  • Tue 9/13
  • 2:00AM-3:00AM
  • Food