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    Avg. 2.4 (1,501 ratings)
Episode     Online Video

S25, E13  (First Aired: 
Macaroni and cheese is the common theme in every round; mac and cheese dishes that include Swiss chard; a time-crunch in the dessert round leaves one of the chefs dashing to get all components on the plate.
  • Tue 7/26
  • 1:00AM-2:00AM
  • Food

S18, E10  (First Aired: 
Bacon is an ingredient in every basket; Mangalista bacon and apple chips; dried cherries; French toast and bacon for dessert.
  • Tue 7/26
  • 2:00AM-3:00AM
  • Food

S28, E10  (First Aired: 
The chefs contend with basket ingredients that are not only challenging but downright dangerous; poisonous seeds and a fierce creature in round one; a potent alcohol and a shellfish in round two; fungus and a deadly fruit in the final round.
  • Tue 7/26
  • 9:00PM-10:00PM
  • Food

NEW
S28, E17 
In the appetizer round, the grill masters face some mushrooms and a strong jam; fish butchery and flavor balancing come into play in the entree round; the chefs' dessert basket contains a yummy cake.
  • Tue 7/26
  • 10:00PM-11:00PM
  • Food

S28, E10  (First Aired: 
The chefs contend with basket ingredients that are not only challenging but downright dangerous; poisonous seeds and a fierce creature in round one; a potent alcohol and a shellfish in round two; fungus and a deadly fruit in the final round.
  • Wed 7/27
  • 12:00AM-1:00AM
  • Food

S28, E17  (First Aired: 
In the appetizer round, the grill masters face some mushrooms and a strong jam; fish butchery and flavor balancing come into play in the entree round; the chefs' dessert basket contains a yummy cake.
  • Wed 7/27
  • 1:00AM-2:00AM
  • Food

S09, E06  (First Aired: 
Breakfast sausage appetizer; frozen dessert in the second round; fish entrees; sweet fruit with sour beer desserts.
  • Thu 7/28
  • 5:00PM-6:00PM
  • Food

S18, E11  (First Aired: 
The four chefs must make sausages work with toasted lager in the appetizer round; beer and pretzel must be combined in the dessert round.
  • Thu 7/28
  • 6:00PM-7:00PM
  • Food

S27, E13  (First Aired: 
In the first basket, the chefs find that a certain fun food has been wrapped in bacon; in round two, the competitors present pork and noodle dishes.
  • Thu 7/28
  • 7:00PM-8:00PM
  • Food

S26, E08  (First Aired: 
Four beloved grandfathers fight it out in the Chopped Kitchen; in the first round, a breakfast starch and a classic soda fountain choice; in the entree round, beef and peanut butter taffy bites; in the final round, a homey pie and a fresh fruit.
  • Thu 7/28
  • 8:00PM-9:00PM
  • Food

S28, E17  (First Aired: 
In the appetizer round, the grill masters face some mushrooms and a strong jam; fish butchery and flavor balancing come into play in the entree round; the chefs' dessert basket contains a yummy cake.
  • Thu 7/28
  • 9:00PM-10:00PM
  • Food
  • Fri 7/29
  • 12:00AM-1:00AM
  • Food

S26, E08  (First Aired: 
Four beloved grandfathers fight it out in the Chopped Kitchen; in the first round, a breakfast starch and a classic soda fountain choice; in the entree round, beef and peanut butter taffy bites; in the final round, a homey pie and a fresh fruit.
  • Fri 7/29
  • 3:00AM-4:00AM
  • Food

S28, E17  (First Aired: 
In the appetizer round, the grill masters face some mushrooms and a strong jam; fish butchery and flavor balancing come into play in the entree round; the chefs' dessert basket contains a yummy cake.
  • Sat 7/30
  • 3:00PM-4:00PM
  • Food

S20, E13  (First Aired: 
The chefs must use pesto sauce and chicken during the appetizer round; the entree round has the chefs using spirulina chips; a treat from Kazakhstan is in the final basket.
  • Mon 8/1
  • 10:00PM-11:00PM
  • Food

S18, E12  (First Aired: 
Chinese dumplings and Middle Eastern noodles in the appetizer round; the entree round features a lack of lamb; pawpaw desserts.
  • Mon 8/1
  • 11:00PM-12:00AM
  • Food

S20, E13  (First Aired: 
The chefs must use pesto sauce and chicken during the appetizer round; the entree round has the chefs using spirulina chips; a treat from Kazakhstan is in the final basket.
  • Tue 8/2
  • 1:00AM-2:00AM
  • Food

S18, E12  (First Aired: 
Chinese dumplings and Middle Eastern noodles in the appetizer round; the entree round features a lack of lamb; pawpaw desserts.
  • Tue 8/2
  • 2:00AM-3:00AM
  • Food

S19, E02  (First Aired: 
Returning chefs face off; appetizer round combines a green dessert and a seafood snack; the entree round features quinoa and sour candy; dessert basket has palm seeds and dulce de leche.
  • Tue 8/2
  • 2:00PM-3:00PM
  • Food

S17, E12  (First Aired: 
Four former runners-up seek redemption; the first round features a faux meat and a hot mustard; sour grapes is an appropriate ingredient in the second basket.
  • Tue 8/2
  • 3:00PM-4:00PM
  • Food

S28, E14  (First Aired: 
The appetizer basket features a sea creature and a pretty, colorful veggie; a ballpark snack throws the chefs a curveball in the entree round; chilies in the dessert basket make the judges happy.
  • Tue 8/2
  • 4:00PM-5:00PM
  • Food

S28, E15  (First Aired: 
Baked beans and lamb belly feature in the first round; in the entree round, the grill masters receive a seafood-heavy basket; one of the mystery ingredients in the dessert round shows a tendency to char quickly.
  • Tue 8/2
  • 5:00PM-6:00PM
  • Food

S28, E16  (First Aired: 
The first basket holds a tough seafood protein; in the second round, the chefs get the gift of a beautiful rib eye; chocolate trifle and poached pears in the dessert round.
  • Tue 8/2
  • 6:00PM-7:00PM
  • Food

S28, E17  (First Aired: 
In the appetizer round, the grill masters face some mushrooms and a strong jam; fish butchery and flavor balancing come into play in the entree round; the chefs' dessert basket contains a yummy cake.
  • Tue 8/2
  • 7:00PM-8:00PM
  • Food

S23, E13  (First Aired: 
A celebration of the art of barbecue; in the first basket, a regional barbecue sauce and jumbo shrimp; in round two, pork spare ribs; the final basket contains bananas and coconuts.
  • Tue 8/2
  • 9:00PM-10:00PM
  • Food

FINALE NEW
S28, E18 
The appetizer round features a porky surprise; the remaining champions must figure out what to do with a surf-and-turf combo; bananas and wine make tricky dessert ingredients.
  • Tue 8/2
  • 10:00PM-11:00PM
  • Food

S23, E13  (First Aired: 
A celebration of the art of barbecue; in the first basket, a regional barbecue sauce and jumbo shrimp; in round two, pork spare ribs; the final basket contains bananas and coconuts.
  • Wed 8/3
  • 12:00AM-1:00AM
  • Food

S28, E18  (First Aired: 
The appetizer round features a porky surprise; the remaining champions must figure out what to do with a surf-and-turf combo; bananas and wine make tricky dessert ingredients.
  • Wed 8/3
  • 1:00AM-2:00AM
  • Food

S16, E12  (First Aired: 
Four chefs hit the ground running in the appetizer round; the entree round contains popcorn balls; the final basket contains berries and oats.
  • Thu 8/4
  • 5:00PM-6:00PM
  • Food

S18, E06  (First Aired: 
The chefs rush to make appetizers with pickled pigs' feet and sweet potato chips; the competitors try to make pie work with venison; two finalists come up with similar ideas for their desserts.
  • Thu 8/4
  • 6:00PM-7:00PM
  • Food

S25, E09  (First Aired: 
Bizarre foods will be found in all the baskets; in the first round, a strange bird part and a stinky young fruit; the entree round features some very hot candies and ugly offal; something purple and something fermented in the dessert round.
  • Thu 8/4
  • 7:00PM-8:00PM
  • Food

S28, E10  (First Aired: 
The chefs contend with basket ingredients that are not only challenging but downright dangerous; poisonous seeds and a fierce creature in round one; a potent alcohol and a shellfish in round two; fungus and a deadly fruit in the final round.
  • Thu 8/4
  • 8:00PM-9:00PM
  • Food

S28, E18  (First Aired: 
The appetizer round features a porky surprise; the remaining champions must figure out what to do with a surf-and-turf combo; bananas and wine make tricky dessert ingredients.
  • Thu 8/4
  • 9:00PM-10:00PM
  • Food
  • Fri 8/5
  • 12:00AM-1:00AM
  • Food

S28, E10  (First Aired: 
The chefs contend with basket ingredients that are not only challenging but downright dangerous; poisonous seeds and a fierce creature in round one; a potent alcohol and a shellfish in round two; fungus and a deadly fruit in the final round.
  • Fri 8/5
  • 3:00AM-4:00AM
  • Food

S28, E18  (First Aired: 
The appetizer round features a porky surprise; the remaining champions must figure out what to do with a surf-and-turf combo; bananas and wine make tricky dessert ingredients.
  • Sat 8/6
  • 3:00PM-4:00PM
  • Food

S11, E08  (First Aired: 
Beef tendon and crawfish in the appetizer; challenging protein in the entree; black beans and queso fresco in the dessert round.
  • Sat 8/6
  • 7:00PM-8:00PM
  • Food

S11, E10  (First Aired: 
Chicken feet in the first basket; difficult protein in entree; giant surprise in the dessert basket.
  • Sat 8/6
  • 8:00PM-9:00PM
  • Food

S11, E12  (First Aired: 
Razor clams in the appetizer; meat-and-potatoes entree; white apricots and bacon bits in the dessert.
  • Sat 8/6
  • 9:00PM-10:00PM
  • Food

S11, E13  (First Aired: 
Goat brains in the appetizer; Berkshire pork and preserved duck eggs.
  • Sat 8/6
  • 10:00PM-11:00PM
  • Food

S11, E15  (First Aired: 
Beef heart in the appetizer basket; fish and greens in the entree; panforte and pancetta in the final desserts.
  • Sat 8/6
  • 11:00PM-12:00AM
  • Food

S11, E12  (First Aired: 
Razor clams in the appetizer; meat-and-potatoes entree; white apricots and bacon bits in the dessert.
  • Sun 8/7
  • 12:00AM-1:00AM
  • Food

S11, E13  (First Aired: 
Goat brains in the appetizer; Berkshire pork and preserved duck eggs.
  • Sun 8/7
  • 1:00AM-2:00AM
  • Food

S11, E15  (First Aired: 
Beef heart in the appetizer basket; fish and greens in the entree; panforte and pancetta in the final desserts.
  • Sun 8/7
  • 2:00AM-3:00AM
  • Food

S11, E10  (First Aired: 
Chicken feet in the first basket; difficult protein in entree; giant surprise in the dessert basket.
  • Sun 8/7
  • 3:00AM-4:00AM
  • Food
  •  
  • 2:00PM-3:00PM
  • Food

S11, E13  (First Aired: 
Goat brains in the appetizer; Berkshire pork and preserved duck eggs.
  • Sun 8/7
  • 3:00PM-4:00PM
  • Food

S11, E15  (First Aired: 
Beef heart in the appetizer basket; fish and greens in the entree; panforte and pancetta in the final desserts.
  • Sun 8/7
  • 4:00PM-5:00PM
  • Food

PREMIERE NEW
S29, E01 
Chefs must use a weird syrup and a savory pancake in their fried bird appetizers; in round two, fried chicken entrees must include peach cobbler; a fried chicken-themed dessert round.
  • Sun 8/7
  • 9:00PM-10:00PM
  • Food
  • Mon 8/8
  • 12:00AM-1:00AM
  • Food