Diners, Drive-Ins and Dives(OAD: 03/14/2011)

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Diners, Drive-Ins and Dives : From Crepes to Kreplach

(First Aired: March 14, 2011)

A crepe joint stacking them 21 high in butter-rum caramel cake; stuffed cabbage with kreplach; stout-braised lamb cheese steak.

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(First Aired: March 7, 2011)

Bacon blue cheeseburger; Italian meatball sub from scratch; snapping turtle soup.

(First Aired: March 21, 2011)

Seafood sandwich so large it's called ``The Barge''; Jersey cheesesteaks topped 33 different ways; favorite spots for burgers, dogs and seafood.

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