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Diners, Drive-Ins and DivesTV Times


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Episode     Online Video

(First Aired: 
In Los Angeles, the Fat Jerry sammie; in Monterey, Calif., abalone sliders; in Aiea, Hawaii, oxtail soups and grilled turkey sandwich.
  • Mon 8/3
  • 7:00PM-7:30PM
  • Food

(First Aired: 
A Bronx-bred pizza maker brings Neapolitan-style pies to northern California; in Queens, N.Y., a filmmaker turned chef makes spicy atomic fireballs; in New York's Lower East Side, seasonal sammies.
  • Mon 8/3
  • 7:30PM-8:00PM
  • Food

NEW
Guy Fieri searches for the best eats on the beach and reels in everything from the freshest catch in Florida and Mexico, to open-air barbecue in Hawaii and a taste of Cuba in Miami.
  • Mon 8/3
  • 10:00PM-11:00PM
  • Food

(First Aired: 
Killer cuisine spanning three different continents; in Denver, a creative take on Indian curry; across town, a Brazilian bistro cooking up croquettes and an abundant seafood specialty; in Atlanta, stacked mega-meat sandwiches.
  • Mon 8/3
  • 11:00PM-11:30PM
  • Food

(First Aired: 
In Bakersfield, Calif., savory stuffed pork chops and lobster mac 'n cheese; chicken and tri-tip with a south-of-the-border spin; in Somers Point, N.J., crab melt and pork belly Reuben.
  • Mon 8/3
  • 11:30PM-12:00AM
  • Food

(First Aired: 
Guy Fieri searches for the best eats on the beach and reels in everything from the freshest catch in Florida and Mexico, to open-air barbecue in Hawaii and a taste of Cuba in Miami.
  • Tue 8/4
  • 1:00AM-2:00AM
  • Food

(First Aired: 
Killer cuisine spanning three different continents; in Denver, a creative take on Indian curry; across town, a Brazilian bistro cooking up croquettes and an abundant seafood specialty; in Atlanta, stacked mega-meat sandwiches.
  • Tue 8/4
  • 2:00AM-2:30AM
  • Food

(First Aired: 
In Bakersfield, Calif., savory stuffed pork chops and lobster mac 'n cheese; chicken and tri-tip with a south-of-the-border spin; in Somers Point, N.J., crab melt and pork belly Reuben.
  • Tue 8/4
  • 2:30AM-3:00AM
  • Food

(First Aired: 
Baked-from-scratch French bread in Kentucky; burger joint's double-cheeseburger remains same for 50 years.
  • Wed 8/5
  • 6:00PM-6:30PM
  • Food

(First Aired: 
International flavors found in the U.S.
  • Wed 8/5
  • 6:30PM-7:00PM
  • Food

(First Aired: 
Pork sausage pizza; Salvadoran pupusa in Washington, D.C.; vegan club sandwich.
  • Wed 8/5
  • 7:00PM-7:30PM
  • Food

(First Aired: 
Lamb with Syrian-spiced tomato sauce; wild rice French toast with a beer and cinnamon syrup; smoked turkey.
  • Wed 8/5
  • 7:30PM-8:00PM
  • Food

(First Aired: 
Baltimore serves up some amazing ravioli and killer clams; In Eugene, Ore., a sandwich food truck serves a meaty, cheesy, pork masterpiece; in Cable, Wis., barbecue with espresso and creme brulee French toast is on tap.
  • Wed 8/5
  • 10:30PM-11:00PM
  • Food

(First Aired: 
Guy tours his hometown of Ferndale, Calif., from a generations-old apple orchard, to an artisan cheese maker.
  • Wed 8/5
  • 11:00PM-12:00AM
  • Food

(First Aired: 
Baltimore serves up some amazing ravioli and killer clams; In Eugene, Ore., a sandwich food truck serves a meaty, cheesy, pork masterpiece; in Cable, Wis., barbecue with espresso and creme brulee French toast is on tap.
  • Thu 8/6
  • 1:30AM-2:00AM
  • Food

(First Aired: 
Guy tours his hometown of Ferndale, Calif., from a generations-old apple orchard, to an artisan cheese maker.
  • Thu 8/6
  • 2:00AM-3:00AM
  • Food

(First Aired: 
Local country favorites.
  • Fri 8/7
  • 6:00PM-6:30PM
  • Food

(First Aired: 
Guy tracks down places that prove that fast food can still be good food.
  • Fri 8/7
  • 6:30PM-7:00PM
  • Food

(First Aired: 
A 1951 drive-in that's still serving the same double burger since opening their opening in Lexington, Ky.; meatloaf to stuffed French toast at a diner in an old soda shop; breakfast joint celebrates 60 years.
  • Fri 8/7
  • 7:00PM-7:30PM
  • Food

(First Aired: 
Seafood sandwich so large it's called ``The Barge''; Jersey cheesesteaks topped 33 different ways; favorite spots for burgers, dogs and seafood.
  • Fri 8/7
  • 7:30PM-8:00PM
  • Food

(First Aired: 
Guy joins Emeril Lagasse to sample the Big Easy's favorite sandwich; pancetta with homemade pasta; pulled pork sandwich with an Asian twist.
  • Fri 8/7
  • 8:00PM-8:30PM
  • Food

(First Aired: 
Fish `n' chips joint; red sauce joint serving meat sauce with homemade pappardelle.
  • Fri 8/7
  • 8:30PM-9:00PM
  • Food

(First Aired: 
In Holladay, Utah, pho and bahn mi; in Kailua, Hawaii, island favorites like Hawaiian-style kalbi ribs and mochiko chicken; in Salt Lake City, Utah, Greek dishes like grilled octopus and lamb tacos.
  • Fri 8/7
  • 9:00PM-9:30PM
  • Food

(First Aired: 
Eateries in Key West, Fla., include a little shack serving up New England seafood; standout fish tacos; a tiny food cart serving Asian-Caribbean fusion dishes.
  • Fri 8/7
  • 9:30PM-10:00PM
  • Food

NEW
In Atlanta, righteous chicken and biscuits and house-cured lox; across town, brisket burger and chicken-fried ribs; in Fort Collins, Colo., vegetarian specialties like tomatillo and chickpea pizza and a savory cauliflower steak.
  • Fri 8/7
  • 10:00PM-10:30PM
  • Food

(First Aired: 
Apple waffle with pancetta; deep fried breakfast empanadas; Ruebens; cheesy baked potato soup.
  • Fri 8/7
  • 11:00PM-11:30PM
  • Food

(First Aired: 
A dive bar; a Bulgarian tapas joint serving European comfort food; cooking class with Guy's alma mater, UNLV.
  • Fri 8/7
  • 11:30PM-12:00AM
  • Food

(First Aired: 
In Holladay, Utah, pho and bahn mi; in Kailua, Hawaii, island favorites like Hawaiian-style kalbi ribs and mochiko chicken; in Salt Lake City, Utah, Greek dishes like grilled octopus and lamb tacos.
  • Sat 8/8
  • 12:00AM-12:30AM
  • Food

(First Aired: 
Eateries in Key West, Fla., include a little shack serving up New England seafood; standout fish tacos; a tiny food cart serving Asian-Caribbean fusion dishes.
  • Sat 8/8
  • 12:30AM-1:00AM
  • Food

(First Aired: 
In Atlanta, righteous chicken and biscuits and house-cured lox; across town, brisket burger and chicken-fried ribs; in Fort Collins, Colo., vegetarian specialties like tomatillo and chickpea pizza and a savory cauliflower steak.
  • Sat 8/8
  • 1:00AM-1:30AM
  • Food

(First Aired: 
Apple waffle with pancetta; deep fried breakfast empanadas; Ruebens; cheesy baked potato soup.
  • Sat 8/8
  • 2:00AM-2:30AM
  • Food

(First Aired: 
A dive bar; a Bulgarian tapas joint serving European comfort food; cooking class with Guy's alma mater, UNLV.
  • Sat 8/8
  • 2:30AM-3:00AM
  • Food

(First Aired: 
Guy joins Emeril Lagasse to sample the Big Easy's favorite sandwich; pancetta with homemade pasta; pulled pork sandwich with an Asian twist.
  • Sat 8/8
  • 3:00AM-3:30AM
  • Food

(First Aired: 
Fish `n' chips joint; red sauce joint serving meat sauce with homemade pappardelle.
  • Sat 8/8
  • 3:30AM-4:00AM
  • Food

(First Aired: 
Killer cuisine spanning three different continents; in Denver, a creative take on Indian curry; across town, a Brazilian bistro cooking up croquettes and an abundant seafood specialty; in Atlanta, stacked mega-meat sandwiches.
  • Sun 8/9
  • 2:00PM-2:30PM
  • Food

(First Aired: 
In Bakersfield, Calif., savory stuffed pork chops and lobster mac 'n cheese; chicken and tri-tip with a south-of-the-border spin; in Somers Point, N.J., crab melt and pork belly Reuben.
  • Sun 8/9
  • 2:30PM-3:00PM
  • Food

(First Aired: 
Baked-from-scratch French bread in Kentucky; burger joint's double-cheeseburger remains same for 50 years.
  • Mon 8/10
  • 7:00PM-7:30PM
  • Food

(First Aired: 
Sandwich joint; homemade bread; Cajun coastal favorites.
  • Mon 8/10
  • 7:30PM-8:00PM
  • Food

(First Aired: 
Eateries in Key West, Fla., include a little shack serving up New England seafood; standout fish tacos; a tiny food cart serving Asian-Caribbean fusion dishes.
  • Mon 8/10
  • 10:00PM-10:30PM
  • Food

(First Aired: 
In Atlanta, righteous chicken and biscuits and house-cured lox; across town, brisket burger and chicken-fried ribs; in Fort Collins, Colo., vegetarian specialties like tomatillo and chickpea pizza and a savory cauliflower steak.
  • Mon 8/10
  • 10:30PM-11:00PM
  • Food

(First Aired: 
In Holladay, Utah, pho and bahn mi; in Kailua, Hawaii, island favorites like Hawaiian-style kalbi ribs and mochiko chicken; in Salt Lake City, Utah, Greek dishes like grilled octopus and lamb tacos.
  • Mon 8/10
  • 11:00PM-11:30PM
  • Food

(First Aired: 
Fish `n' chips joint; red sauce joint serving meat sauce with homemade pappardelle.
  • Mon 8/10
  • 11:30PM-12:00AM
  • Food

(First Aired: 
Eateries in Key West, Fla., include a little shack serving up New England seafood; standout fish tacos; a tiny food cart serving Asian-Caribbean fusion dishes.
  • Tue 8/11
  • 1:00AM-1:30AM
  • Food

(First Aired: 
In Atlanta, righteous chicken and biscuits and house-cured lox; across town, brisket burger and chicken-fried ribs; in Fort Collins, Colo., vegetarian specialties like tomatillo and chickpea pizza and a savory cauliflower steak.
  • Tue 8/11
  • 1:30AM-2:00AM
  • Food

(First Aired: 
In Holladay, Utah, pho and bahn mi; in Kailua, Hawaii, island favorites like Hawaiian-style kalbi ribs and mochiko chicken; in Salt Lake City, Utah, Greek dishes like grilled octopus and lamb tacos.
  • Tue 8/11
  • 2:00AM-2:30AM
  • Food

(First Aired: 
Fish `n' chips joint; red sauce joint serving meat sauce with homemade pappardelle.
  • Tue 8/11
  • 2:30AM-3:00AM
  • Food

(First Aired: 
A 1951 drive-in that's still serving the same double burger since opening their opening in Lexington, Ky.; meatloaf to stuffed French toast at a diner in an old soda shop; breakfast joint celebrates 60 years.
  • Wed 8/12
  • 11:30PM-12:00AM
  • Food
  • Thu 8/13
  • 2:30AM-3:00AM
  • Food

(First Aired: 
Viewer suggestions for the best diners and drive-ins.
  • Fri 8/14
  • 6:00PM-6:30PM
  • Food

(First Aired: 
A 60-year-old Pennsylvania diner that's been transplanted to South Beach, Miami; the oldest restaurant in Memphis, Tenn.
  • Fri 8/14
  • 6:30PM-7:00PM
  • Food

(First Aired: 
Guy finds family-style cooking in Rhode Island, Texas and California.
  • Fri 8/14
  • 7:00PM-7:30PM
  • Food

(First Aired: 
Chicken and waffles; double chili cheeseburgers; steak sandwiches with jalapeno pesto; smoked pork chops with applesauce.
  • Fri 8/14
  • 7:30PM-8:00PM
  • Food

(First Aired: 
Banana cream pie from scratch; grass-fed bison pot roast; leg of lamb; pork with coconut curry.
  • Fri 8/14
  • 8:00PM-8:30PM
  • Food

(First Aired: 
Pizza with homemade toppings; crepe-filled lasagna; orange glazed pancakes.
  • Fri 8/14
  • 8:30PM-9:00PM
  • Food

(First Aired: 
In Denver, a short-rib burger and a savory apple strudel; in Tempe, Ariz., goat and tandoori chicken; in Philadelphia, chicken pie and grilled octopus.
  • Fri 8/14
  • 9:00PM-9:30PM
  • Food

(First Aired: 
An all-Boston smorgasbord; in Allston, two restaurants share one kitchen and cook up totally different menus; gravlax and chicken sausage; in South Boston, pierogi and an old-country fried pork favorite.
  • Fri 8/14
  • 9:30PM-10:00PM
  • Food

(First Aired: 
In Bakersfield, Calif., Latin-fusion favorites like Basque lamb tacos and popcorn pork; in Northfield, N.J., grandma's pizza and homemade pappardelle pasta; in Phoenix, dumplings and coconut Asian pork.
  • Fri 8/14
  • 10:00PM-10:30PM
  • Food

(First Aired: 
A restaurant serving up waffles with their fried chicken; a Cuban joint serves salt cured beef dish.
  • Fri 8/14
  • 11:00PM-11:30PM
  • Food

(First Aired: 
Burgers with remoulade known as ``goo''; brisket with beans and rice in a Southern Jewish restaurant; Cajun spin on oysters Rockefeller.
  • Fri 8/14
  • 11:30PM-12:00AM
  • Food

(First Aired: 
In Denver, a short-rib burger and a savory apple strudel; in Tempe, Ariz., goat and tandoori chicken; in Philadelphia, chicken pie and grilled octopus.
  • Sat 8/15
  • 12:00AM-12:30AM
  • Food

(First Aired: 
An all-Boston smorgasbord; in Allston, two restaurants share one kitchen and cook up totally different menus; gravlax and chicken sausage; in South Boston, pierogi and an old-country fried pork favorite.
  • Sat 8/15
  • 12:30AM-1:00AM
  • Food

(First Aired: 
In Bakersfield, Calif., Latin-fusion favorites like Basque lamb tacos and popcorn pork; in Northfield, N.J., grandma's pizza and homemade pappardelle pasta; in Phoenix, dumplings and coconut Asian pork.
  • Sat 8/15
  • 1:00AM-1:30AM
  • Food

(First Aired: 
A restaurant serving up waffles with their fried chicken; a Cuban joint serves salt cured beef dish.
  • Sat 8/15
  • 2:00AM-2:30AM
  • Food

(First Aired: 
Burgers with remoulade known as ``goo''; brisket with beans and rice in a Southern Jewish restaurant; Cajun spin on oysters Rockefeller.
  • Sat 8/15
  • 2:30AM-3:00AM
  • Food

(First Aired: 
Banana cream pie from scratch; grass-fed bison pot roast; leg of lamb; pork with coconut curry.
  • Sat 8/15
  • 3:00AM-3:30AM
  • Food

(First Aired: 
Pizza with homemade toppings; crepe-filled lasagna; orange glazed pancakes.
  • Sat 8/15
  • 3:30AM-4:00AM
  • Food

(First Aired: 
Old-fashioned establishments.
  • Mon 8/17
  • 7:00PM-7:30PM
  • Food