TV Listings

Print HELP

Diners, Drive-Ins and DivesTV Times


  • Rate this show:
    2.2 / 5.0
    Avg. 2.2 (2,516 ratings)
Episode     Online Video

S16, E11  (First Aired: 
In Los Angeles's Korea Town, duck in the fries and in the French dip; in Toronto, Canada, French toast, cornflake chicken club and a pie milkshake.
  • Mon 2/8
  • 7:00PM-7:30PM
  • Food

S11, E09  (First Aired: 
A crepe joint stacking them 21 high in butter-rum caramel cake; stuffed cabbage with kreplach; stout-braised lamb cheese steak.
  • Mon 2/8
  • 7:30PM-8:00PM
  • Food

S09, E05  (First Aired: 
A barbecue joint in Nashville, Tenn., smokes a whole pig; a Kentucky cafe makes andouille sausage from scratch; honey-marinated pork chops stuffed with apples and cranberries.
  • Wed 2/10
  • 6:00PM-6:30PM
  • Food

S10, E06  (First Aired: 
Lamb with Syrian-spiced tomato sauce; wild rice French toast with a beer and cinnamon syrup; smoked turkey.
  • Wed 2/10
  • 6:30PM-7:00PM
  • Food

S09, E10  (First Aired: 
Sandwich joint; homemade bread; Cajun coastal favorites.
  • Wed 2/10
  • 7:00PM-7:30PM
  • Food

S09, E13  (First Aired: 
Baked-from-scratch French bread in Kentucky; burger joint's double-cheeseburger remains same for 50 years.
  • Wed 2/10
  • 7:30PM-8:00PM
  • Food

S21, E16  (First Aired: 
Killer waffles, old-school biscuits and gravy, the bomb huevos rancheros and an out-of-bounds hash extravaganza; some not-so-typical early morning bites, like veal, bacon donuts and a pancake that looks just like Guy.
  • Wed 2/10
  • 8:00PM-9:00PM
  • Food

S15, E03  (First Aired: 
Fricassee de pollo; duck fried rice; homemade popcorn; chipotle habanero barbecue pork.
  • Wed 2/10
  • 9:00PM-9:30PM
  • Food

S23, E07  (First Aired: 
In Fort Collins, Colo., gangster green chili and mile-high burgers; in Falmouth, Mass., perfect pickle chips and a savory scone sandwich; and just outside of Falmouth, local soft shell crab and hearty kale soup.
  • Wed 2/10
  • 9:30PM-10:00PM
  • Food

S18, E18  (First Aired: 
In Nashville, a gourmet food truck with unique versions of grilled cheese; in the Sylvan Park area of Nashville, a Italian spot with namesake lasagna and lamb shanks; in Kansas City, Mo., chili pepper wontons and firebird chicken.
  • Wed 2/10
  • 11:00PM-11:30PM
  • Food

S15, E10  (First Aired: 
Fried chicken; pork larb; garlic chicken wings; fried ravioli; dolmathes.
  • Wed 2/10
  • 11:30PM-12:00AM
  • Food

S15, E03  (First Aired: 
Fricassee de pollo; duck fried rice; homemade popcorn; chipotle habanero barbecue pork.
  • Thu 2/11
  • 12:00AM-12:30AM
  • Food

S23, E07  (First Aired: 
In Fort Collins, Colo., gangster green chili and mile-high burgers; in Falmouth, Mass., perfect pickle chips and a savory scone sandwich; and just outside of Falmouth, local soft shell crab and hearty kale soup.
  • Thu 2/11
  • 12:30AM-1:00AM
  • Food

S18, E18  (First Aired: 
In Nashville, a gourmet food truck with unique versions of grilled cheese; in the Sylvan Park area of Nashville, a Italian spot with namesake lasagna and lamb shanks; in Kansas City, Mo., chili pepper wontons and firebird chicken.
  • Thu 2/11
  • 2:00AM-2:30AM
  • Food

S15, E10  (First Aired: 
Fried chicken; pork larb; garlic chicken wings; fried ravioli; dolmathes.
  • Thu 2/11
  • 2:30AM-3:00AM
  • Food

S21, E16  (First Aired: 
Killer waffles, old-school biscuits and gravy, the bomb huevos rancheros and an out-of-bounds hash extravaganza; some not-so-typical early morning bites, like veal, bacon donuts and a pancake that looks just like Guy.
  • Thu 2/11
  • 3:00AM-4:00AM
  • Food

S04, E13  (First Aired: 
Guy discovers restaurants with unique recipes.
  • Fri 2/12
  • 6:00PM-6:30PM
  • Food

S03, E10  (First Aired: 
Guy travels to Maryland, Texas and West Virginia to sample different comfort foods.
  • Fri 2/12
  • 6:30PM-7:00PM
  • Food

S08, E09  (First Aired: 
Handmade patties with fried green tomatoes; homemade bread; scrapple.
  • Fri 2/12
  • 7:00PM-7:30PM
  • Food

S09, E03  (First Aired: 
International flavors found in the U.S.
  • Fri 2/12
  • 7:30PM-8:00PM
  • Food

S13, E08  (First Aired: 
Grape leaves; lamb burger with red-pepper relish; deep-fried pork chops with sweet-and-spicy pepper jelly.
  • Fri 2/12
  • 8:00PM-8:30PM
  • Food

S10, E12  (First Aired: 
Wings with adobo sauce; roasted-garlic chicken pizza; mango chutney.
  • Fri 2/12
  • 9:00PM-9:30PM
  • Food

S20, E03  (First Aired: 
In Long Beach, Calif., pot roast and scones; in Jackson, Wyo., pies topped with everything from pesto to spicy sausage and marinara; in Monterey, Calif., parmesan pretzels and short rib grilled cheese.
  • Fri 2/12
  • 9:30PM-10:00PM
  • Food

S23, E09  (First Aired: 
In Minneapolis, Minn., steak and braised beef sandwiches; in Atlanta, a fish specialty and pastrami hash; in Plymouth, Mass., cheesesteak pretzels and a twist on traditional shepherd's pie.
  • Fri 2/12
  • 11:00PM-11:30PM
  • Food

S16, E12  (First Aired: 
In Toronto, Canada, pork belly, a mac and cheese burger and a Christmas burger; in Nags Head, N.C., Jamaican jerk chicken and Caribbean pork chops.
  • Fri 2/12
  • 11:30PM-12:00AM
  • Food

S10, E12  (First Aired: 
Wings with adobo sauce; roasted-garlic chicken pizza; mango chutney.
  • Sat 2/13
  • 12:00AM-12:30AM
  • Food

S20, E03  (First Aired: 
In Long Beach, Calif., pot roast and scones; in Jackson, Wyo., pies topped with everything from pesto to spicy sausage and marinara; in Monterey, Calif., parmesan pretzels and short rib grilled cheese.
  • Sat 2/13
  • 12:30AM-1:00AM
  • Food

S23, E09  (First Aired: 
In Minneapolis, Minn., steak and braised beef sandwiches; in Atlanta, a fish specialty and pastrami hash; in Plymouth, Mass., cheesesteak pretzels and a twist on traditional shepherd's pie.
  • Sat 2/13
  • 2:00AM-2:30AM
  • Food

S16, E12  (First Aired: 
In Toronto, Canada, pork belly, a mac and cheese burger and a Christmas burger; in Nags Head, N.C., Jamaican jerk chicken and Caribbean pork chops.
  • Sat 2/13
  • 2:30AM-3:00AM
  • Food

S13, E08  (First Aired: 
Grape leaves; lamb burger with red-pepper relish; deep-fried pork chops with sweet-and-spicy pepper jelly.
  • Sat 2/13
  • 3:00AM-3:30AM
  • Food

S16, E12  (First Aired: 
In Toronto, Canada, pork belly, a mac and cheese burger and a Christmas burger; in Nags Head, N.C., Jamaican jerk chicken and Caribbean pork chops.
  • Mon 2/15
  • 7:00PM-7:30PM
  • Food

S10, E12  (First Aired: 
Wings with adobo sauce; roasted-garlic chicken pizza; mango chutney.
  • Mon 2/15
  • 7:30PM-8:00PM
  • Food

S08, E09  (First Aired: 
Handmade patties with fried green tomatoes; homemade bread; scrapple.
  • Wed 2/17
  • 6:00PM-6:30PM
  • Food

S09, E03  (First Aired: 
International flavors found in the U.S.
  • Wed 2/17
  • 6:30PM-7:00PM
  • Food

S05, E12  (First Aired: 
Green chile cheeseburgers in New Mexico; deep-fried tacos in Nebraska; hot dog joint in Connecticut.
  • Wed 2/17
  • 7:00PM-7:30PM
  • Food

S04, E12  (First Aired: 
Guy rolls in for classic meals in Maryland, Tennessee and Minnesota.
  • Wed 2/17
  • 7:30PM-8:00PM
  • Food

S21, E15  (First Aired: 
In South Carolina, collards and grits; scratch-made biscuits in Oregon; in St. Louis, Mo., real deal soul food; Cajun classics in Indiana; a Michigan joint serving up gizzards is its specialty.
  • Wed 2/17
  • 8:00PM-9:00PM
  • Food

S13, E04  (First Aired: 
Pulled pork pancakes with Jack Daniel's syrup; tea marinated pork.
  • Wed 2/17
  • 9:00PM-9:30PM
  • Food

S23, E09  (First Aired: 
In Minneapolis, Minn., steak and braised beef sandwiches; in Atlanta, a fish specialty and pastrami hash; in Plymouth, Mass., cheesesteak pretzels and a twist on traditional shepherd's pie.
  • Wed 2/17
  • 9:30PM-10:00PM
  • Food

S20, E03  (First Aired: 
In Long Beach, Calif., pot roast and scones; in Jackson, Wyo., pies topped with everything from pesto to spicy sausage and marinara; in Monterey, Calif., parmesan pretzels and short rib grilled cheese.
  • Wed 2/17
  • 11:00PM-11:30PM
  • Food

S13, E08  (First Aired: 
Grape leaves; lamb burger with red-pepper relish; deep-fried pork chops with sweet-and-spicy pepper jelly.
  • Wed 2/17
  • 11:30PM-12:00AM
  • Food

S13, E04  (First Aired: 
Pulled pork pancakes with Jack Daniel's syrup; tea marinated pork.
  • Thu 2/18
  • 12:00AM-12:30AM
  • Food

S23, E09  (First Aired: 
In Minneapolis, Minn., steak and braised beef sandwiches; in Atlanta, a fish specialty and pastrami hash; in Plymouth, Mass., cheesesteak pretzels and a twist on traditional shepherd's pie.
  • Thu 2/18
  • 12:30AM-1:00AM
  • Food

S20, E03  (First Aired: 
In Long Beach, Calif., pot roast and scones; in Jackson, Wyo., pies topped with everything from pesto to spicy sausage and marinara; in Monterey, Calif., parmesan pretzels and short rib grilled cheese.
  • Thu 2/18
  • 2:00AM-2:30AM
  • Food

S13, E08  (First Aired: 
Grape leaves; lamb burger with red-pepper relish; deep-fried pork chops with sweet-and-spicy pepper jelly.
  • Thu 2/18
  • 2:30AM-3:00AM
  • Food

S21, E15  (First Aired: 
In South Carolina, collards and grits; scratch-made biscuits in Oregon; in St. Louis, Mo., real deal soul food; Cajun classics in Indiana; a Michigan joint serving up gizzards is its specialty.
  • Thu 2/18
  • 3:00AM-4:00AM
  • Food

S05, E11  (First Aired: 
Guy gets a taste of foods locals love.
  • Fri 2/19
  • 6:00PM-6:30PM
  • Food

S05, E02  (First Aired: 
Guy checks out classic Italian eateries in Baltimore, San Diego and Pittsburgh.
  • Fri 2/19
  • 6:30PM-7:00PM
  • Food

S11, E01  (First Aired: 
Pork sausage pizza; Salvadoran pupusa in Washington, D.C.; vegan club sandwich.
  • Fri 2/19
  • 7:00PM-7:30PM
  • Food

S11, E02  (First Aired: 
Guy joins Emeril Lagasse to sample the Big Easy's favorite sandwich; pancetta with homemade pasta; pulled pork sandwich with an Asian twist.
  • Fri 2/19
  • 7:30PM-8:00PM
  • Food

S14, E07  (First Aired: 
Classic beef brisket and Carolina pork; fresh sausage and slow-cooked ribs.
  • Fri 2/19
  • 8:00PM-8:30PM
  • Food

S14, E09  (First Aired: 
Duck pastrami and knuckle sandwich; roast beef po' boy Cajun style; stuffed burgers.
  • Fri 2/19
  • 9:00PM-9:30PM
  • Food

S21, E07  (First Aired: 
Guy heads to Cincinnati to three righteous restaurants; a funky pub with creative hot dogs and sammies; a Belgian spot featuring waffles and beer cheese pretzels; a Southwestern spot serves up short rib street tacos and a chicken torta.
  • Fri 2/19
  • 9:30PM-10:00PM
  • Food

S23, E10  (First Aired: 
In Denver, beef empanadas and a veggie tarta specialty; in Bayport, Minn., brisket sandwiches and pulled pork; in Falmouth, Mass., Tex-Mex breakfast and a loaded chicken sandwich.
  • Fri 2/19
  • 11:00PM-11:30PM
  • Food

S19, E14  (First Aired: 
In Miami, Fla., comfort food like spicy oxtail and big ragu; in Park City, Utah, chivito club and chicken bowl with rice; a mom and pop ski lodge serving up pork osso buco, vegetarian mushroom stroganoff and crispy pork belly.
  • Fri 2/19
  • 11:30PM-12:00AM
  • Food

S14, E09  (First Aired: 
Duck pastrami and knuckle sandwich; roast beef po' boy Cajun style; stuffed burgers.
  • Sat 2/20
  • 12:00AM-12:30AM
  • Food

S21, E07  (First Aired: 
Guy heads to Cincinnati to three righteous restaurants; a funky pub with creative hot dogs and sammies; a Belgian spot featuring waffles and beer cheese pretzels; a Southwestern spot serves up short rib street tacos and a chicken torta.
  • Sat 2/20
  • 12:30AM-1:00AM
  • Food

S23, E10  (First Aired: 
In Denver, beef empanadas and a veggie tarta specialty; in Bayport, Minn., brisket sandwiches and pulled pork; in Falmouth, Mass., Tex-Mex breakfast and a loaded chicken sandwich.
  • Sat 2/20
  • 2:00AM-2:30AM
  • Food

S19, E14  (First Aired: 
In Miami, Fla., comfort food like spicy oxtail and big ragu; in Park City, Utah, chivito club and chicken bowl with rice; a mom and pop ski lodge serving up pork osso buco, vegetarian mushroom stroganoff and crispy pork belly.
  • Sat 2/20
  • 2:30AM-3:00AM
  • Food

S14, E07  (First Aired: 
Classic beef brisket and Carolina pork; fresh sausage and slow-cooked ribs.
  • Sat 2/20
  • 3:00AM-3:30AM
  • Food

S24, E06  (First Aired: 
Guy Fieri hits the road looking for comfort food classics and on the way encounters everything from chicken and waffles to pot roast, noodles to pierogis, and even outrageous oxtail stew in Hawaii.
  • Sat 2/20
  • 8:00PM-9:00PM
  • Food

S24, E04  (First Aired: 
Funky joints in New Orleans that both locals and tourists are digging into, from seafood to barbecue, pizza to po' boys, plus the bomb breakfast and dreamy ice creamy desserts.
  • Sat 2/20
  • 9:00PM-10:00PM
  • Food

S24, E02  (First Aired: 
Guy Fieri's in the kitchen with some real Triple-D all-stars, cooking up everything from gangster Greek in Salt Lake City to creative curry in Denver to amazing Asian in Miami and the North Pole.
  • Sat 2/20
  • 10:00PM-11:00PM
  • Food

S23, E16  (First Aired: 
Guy's digging in to money mussels, crispy pork skin, and a lights-out lamb sandwich at familiar New York City hangouts; California pizza and outrageous oysters along with the bomb boa buns in Miami.
  • Sat 2/20
  • 11:00PM-12:00AM
  • Food

S24, E04  (First Aired: 
Funky joints in New Orleans that both locals and tourists are digging into, from seafood to barbecue, pizza to po' boys, plus the bomb breakfast and dreamy ice creamy desserts.
  • Sun 2/21
  • 12:00AM-1:00AM
  • Food

S24, E02  (First Aired: 
Guy Fieri's in the kitchen with some real Triple-D all-stars, cooking up everything from gangster Greek in Salt Lake City to creative curry in Denver to amazing Asian in Miami and the North Pole.
  • Sun 2/21
  • 1:00AM-2:00AM
  • Food

S23, E16  (First Aired: 
Guy's digging in to money mussels, crispy pork skin, and a lights-out lamb sandwich at familiar New York City hangouts; California pizza and outrageous oysters along with the bomb boa buns in Miami.
  • Sun 2/21
  • 2:00AM-3:00AM
  • Food

S24, E06  (First Aired: 
Guy Fieri hits the road looking for comfort food classics and on the way encounters everything from chicken and waffles to pot roast, noodles to pierogis, and even outrageous oxtail stew in Hawaii.
  • Sun 2/21
  • 3:00AM-4:00AM
  • Food