Lemon-almond waffles; salami; bacon and spinach hash; breakfast popovers with Italian sausage; peach and basil frozen daiquiris.
Amaretto chocolate tart with apricot cream; frozen meringue cake with raspberry-balsamic syrup.
Sweet and salty nuts; Italian sausage; three-cheese and beer fondue; beer-battered asparagus with caper; tarragon dipping sauce; popcorn with herbs de Provence and asiago cheese.
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