Genre: Cooking, How-to
Premise: Giada De Laurentiis lets her hair down as she demonstrates her love for cooking and entertaining California-style in this disarmingly laid-back show that allows De Laurentiis to venture far afield from her usual Italian culinary fare. Whether it's for a festive bash or an intimate meal, De Laurentiis invites friends and families to her house for a day of food, fun and memories. She also heads out to locations such as beaches for some of her culinary get-togethers.
S06, E15 (First Aired: Feb. 15, 2014)
French toast fingers with ginger bourbon maple syrup; mini smoked frittatas with chive creme fraiche; melon and olive skewers; scotch bonnet marmalade.
S02, E35 (First Aired: Oct. 9, 2010)
Fresh fish, tomatoes, garlic, basil, capers and olive oil; one of Giada's favorites cuisines.