|Episode Online Video|
S06, E15 (First Aired:
French toast fingers with ginger bourbon maple syrup; mini smoked frittatas with chive creme fraiche; melon and olive skewers; scotch bonnet marmalade.
S02, E35 (First Aired:
Fresh fish, tomatoes, garlic, basil, capers and olive oil; one of Giada's favorites cuisines.
S05, E25 (First Aired:
Spinach and mushroom lasagna; roasted tomato soup with halibut and fresh pasta; fettuccine with figs; prosciutto and goat cheese.
S08, E05 (First Aired:
Herb roasted pork loin with gremolata; grilled potato salad; peas, bacon and Prosecco; raspberry clafoutis.
S05, E11 (First Aired:
Grilled artichoke and celery root puree; lemon-cumin chicken; hibiscus panna cotta.
S04, E13 (First Aired:
Linguine with shrimp; asparagus and cherry tomatoes; fennel, radish and chive salad; peach, raspberry and lime sangria.