The owners of J. Willy's Bar and Grille are $1.2 million in debt and contact chef Gordon Ramsay in hope that he can help give them a fresh start; Gordon brings in fresh ingredients and teaches the inexperienced cooks how to make various dishes.
Chef Ramsay travels to South Florida to help a clueless head chef revive his French restaurant.
Chef Ramsay tries to help a woman who owns a struggling Mexican restaurant facing foreclosure.
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