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Let's Dish


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    Avg. 3.1 (23 ratings)
Let's Dish

All Upcoming Times for Let's Dish

Episode     Online Video

S06, E18  (First Aired: 
Summer berry trifle; chocolate fudge popsicles; key lime pie; Grand Marnier parfaits with strawberries.
  • Sat 6/24
  • 12:00AM-12:30AM
  • Live Well
  •  

S06, E23  (First Aired: 
The iconic lobster role in Maine; shrimp and grits; New Orleans-style oysters Rockefeller; cioppino seafood stew.
  • Sat 6/24
  • 12:30AM-1:00AM
  • Live Well
  •  

S06, E18  (First Aired: 
Summer berry trifle; chocolate fudge popsicles; key lime pie; Grand Marnier parfaits with strawberries.
  • Sat 6/24
  • 3:00AM-3:30AM
  • Live Well
  •  

S06, E23  (First Aired: 
The iconic lobster role in Maine; shrimp and grits; New Orleans-style oysters Rockefeller; cioppino seafood stew.
  • Sat 6/24
  • 3:30AM-4:00AM
  • Live Well
  •  

S06, E15  (First Aired: 
Rose marshmallows; chocolate peanut brittle; caramelized spiced almonds; ``dark and night'' chocolate fudge.
  • Sat 6/24
  • 8:30PM-9:00PM
  • Live Well
  •  

S06, E17  (First Aired: 
Ham, spinach and goat cheese turnovers; spring vegetable salad; tomato camembert quiche; strawberry tango dessert.
  • Sun 6/25
  • 8:30PM-9:00PM
  • Live Well
  •  

S06, E24  (First Aired: 
Chicago-style Italian beef sandwiches originating in the 1930's served with stewed peppers; a Greek specialty.
  • Mon 6/26
  • 6:00AM-6:30AM
  • Live Well
  •  

S06, E27  (First Aired: 
Italian pasta salad; chicken Caesar pasta salad; Asian shrimp pasta salad; calzones; brown rice lettuce wraps; egg and potato muffins.
  • Mon 6/26
  • 6:30AM-7:00AM
  • Live Well
  •  

S06, E24  (First Aired: 
Chicago-style Italian beef sandwiches originating in the 1930's served with stewed peppers; a Greek specialty.
  • Tue 6/27
  • 12:00AM-12:30AM
  • Live Well
  •  

S06, E27  (First Aired: 
Italian pasta salad; chicken Caesar pasta salad; Asian shrimp pasta salad; calzones; brown rice lettuce wraps; egg and potato muffins.
  • Tue 6/27
  • 12:30AM-1:00AM
  • Live Well
  •  

S06, E24  (First Aired: 
Chicago-style Italian beef sandwiches originating in the 1930's served with stewed peppers; a Greek specialty.
  • Tue 6/27
  • 3:00AM-3:30AM
  • Live Well
  •  

S06, E27  (First Aired: 
Italian pasta salad; chicken Caesar pasta salad; Asian shrimp pasta salad; calzones; brown rice lettuce wraps; egg and potato muffins.
  • Tue 6/27
  • 3:30AM-4:00AM
  • Live Well
  •  

S06, E25  (First Aired: 
Spanakopita; classic Greek Avgolemeno soup; homemade baked pita bread; Greek layered baked Moussakka.
  • Tue 6/27
  • 6:00AM-6:30AM
  • Live Well
  •  

S04, E02  (First Aired: 
Using fall veggies to make sweet potato soup made Jamaican style, ratatouille and oven roasted Brussels sprouts.
  • Tue 6/27
  • 6:30AM-7:00AM
  • Live Well
  •  

S06, E25  (First Aired: 
Spanakopita; classic Greek Avgolemeno soup; homemade baked pita bread; Greek layered baked Moussakka.
  • Wed 6/28
  • 12:00AM-12:30AM
  • Live Well
  •  

S04, E02  (First Aired: 
Using fall veggies to make sweet potato soup made Jamaican style, ratatouille and oven roasted Brussels sprouts.
  • Wed 6/28
  • 12:30AM-1:00AM
  • Live Well
  •  

S06, E25  (First Aired: 
Spanakopita; classic Greek Avgolemeno soup; homemade baked pita bread; Greek layered baked Moussakka.
  • Wed 6/28
  • 3:00AM-3:30AM
  • Live Well
  •  

S04, E02  (First Aired: 
Using fall veggies to make sweet potato soup made Jamaican style, ratatouille and oven roasted Brussels sprouts.
  • Wed 6/28
  • 3:30AM-4:00AM
  • Live Well
  •  

S03, E11  (First Aired: 
A classic sauce Bernaise turned into a sauce Choron; mushroom and red wine pan sauce; Italian red meat rigatoni.
  • Wed 6/28
  • 6:00AM-6:30AM
  • Live Well
  •  

S04, E22  (First Aired: 
Curried ``beef'' turnovers; spicy tofu; Swiss chard hot pot; caramelized Brussels sprouts; raw almond plate.
  • Wed 6/28
  • 6:30AM-7:00AM
  • Live Well
  •  

S03, E11  (First Aired: 
A classic sauce Bernaise turned into a sauce Choron; mushroom and red wine pan sauce; Italian red meat rigatoni.
  • Thu 6/29
  • 12:00AM-12:30AM
  • Live Well
  •  

S04, E22  (First Aired: 
Curried ``beef'' turnovers; spicy tofu; Swiss chard hot pot; caramelized Brussels sprouts; raw almond plate.
  • Thu 6/29
  • 12:30AM-1:00AM
  • Live Well
  •  

S03, E11  (First Aired: 
A classic sauce Bernaise turned into a sauce Choron; mushroom and red wine pan sauce; Italian red meat rigatoni.
  • Thu 6/29
  • 3:00AM-3:30AM
  • Live Well
  •  

S04, E22  (First Aired: 
Curried ``beef'' turnovers; spicy tofu; Swiss chard hot pot; caramelized Brussels sprouts; raw almond plate.
  • Thu 6/29
  • 3:30AM-4:00AM
  • Live Well
  •  

S04, E09  (First Aired: 
Andouille stuffed chicken breast with Guinness BBQ sauce; shrimp and grits; Latin potato salad; Turkey Parmentier.
  • Thu 6/29
  • 6:00AM-6:30AM
  • Live Well
  •  

S04, E08  (First Aired: 
Braised beets with red cabbage; seared sea scallops with tomato avocado salad; onion sage stuffed pork chops.
  • Thu 6/29
  • 6:30AM-7:00AM
  • Live Well
  •  

S04, E09  (First Aired: 
Andouille stuffed chicken breast with Guinness BBQ sauce; shrimp and grits; Latin potato salad; Turkey Parmentier.
  • Fri 6/30
  • 12:00AM-12:30AM
  • Live Well
  •  

S04, E08  (First Aired: 
Braised beets with red cabbage; seared sea scallops with tomato avocado salad; onion sage stuffed pork chops.
  • Fri 6/30
  • 12:30AM-1:00AM
  • Live Well
  •  

S04, E09  (First Aired: 
Andouille stuffed chicken breast with Guinness BBQ sauce; shrimp and grits; Latin potato salad; Turkey Parmentier.
  • Fri 6/30
  • 3:00AM-3:30AM
  • Live Well
  •  

S04, E08  (First Aired: 
Braised beets with red cabbage; seared sea scallops with tomato avocado salad; onion sage stuffed pork chops.
  • Fri 6/30
  • 3:30AM-4:00AM
  • Live Well
  •  

S06, E26  (First Aired: 
Coffee-rubbed lamb chops; coffee caramel ice cream; homemade baklava; homemade Turkish coffee boiled three times.
  • Fri 6/30
  • 6:00AM-6:30AM
  • Live Well
  •  

S04, E07  (First Aired: 
Shareable plates like tandoori chicken naan sandwiches, a steak and tomato salad and dipping into broth fondue.
  • Fri 6/30
  • 6:30AM-7:00AM
  • Live Well
  •  

S06, E26  (First Aired: 
Coffee-rubbed lamb chops; coffee caramel ice cream; homemade baklava; homemade Turkish coffee boiled three times.
  • Sat 7/1
  • 12:00AM-12:30AM
  • Live Well
  •  

S04, E07  (First Aired: 
Shareable plates like tandoori chicken naan sandwiches, a steak and tomato salad and dipping into broth fondue.
  • Sat 7/1
  • 12:30AM-1:00AM
  • Live Well
  •  

S06, E26  (First Aired: 
Coffee-rubbed lamb chops; coffee caramel ice cream; homemade baklava; homemade Turkish coffee boiled three times.
  • Sat 7/1
  • 3:00AM-3:30AM
  • Live Well
  •  

S04, E07  (First Aired: 
Shareable plates like tandoori chicken naan sandwiches, a steak and tomato salad and dipping into broth fondue.
  • Sat 7/1
  • 3:30AM-4:00AM
  • Live Well
  •  

S06, E24  (First Aired: 
Chicago-style Italian beef sandwiches originating in the 1930's served with stewed peppers; a Greek specialty.
  • Sat 7/1
  • 8:30PM-9:00PM
  • Live Well
  •  

S06, E25  (First Aired: 
Spanakopita; classic Greek Avgolemeno soup; homemade baked pita bread; Greek layered baked Moussakka.
  • Sun 7/2
  • 8:30PM-9:00PM
  • Live Well
  •  

S04, E24  (First Aired: 
Curry miso-marinated salmon; roasted potatoes and asparagus; yellowtail shashimi seviche; sauteed beef with red miso sauce.
  • Mon 7/3
  • 6:00AM-6:30AM
  • Live Well
  •  

S04, E10  (First Aired: 
Rolled pork loin with roasted garlic; pork blade with nduja and honey; roasted red pepper and chipotle-marinated pork.
  • Mon 7/3
  • 6:30AM-7:00AM
  • Live Well
  •  

S04, E24  (First Aired: 
Curry miso-marinated salmon; roasted potatoes and asparagus; yellowtail shashimi seviche; sauteed beef with red miso sauce.
  • Tue 7/4
  • 12:00AM-12:30AM
  • Live Well
  •  

S04, E10  (First Aired: 
Rolled pork loin with roasted garlic; pork blade with nduja and honey; roasted red pepper and chipotle-marinated pork.
  • Tue 7/4
  • 12:30AM-1:00AM
  • Live Well
  •  

S04, E24  (First Aired: 
Curry miso-marinated salmon; roasted potatoes and asparagus; yellowtail shashimi seviche; sauteed beef with red miso sauce.
  • Tue 7/4
  • 3:00AM-3:30AM
  • Live Well
  •  

S04, E10  (First Aired: 
Rolled pork loin with roasted garlic; pork blade with nduja and honey; roasted red pepper and chipotle-marinated pork.
  • Tue 7/4
  • 3:30AM-4:00AM
  • Live Well
  •  

S04, E01  (First Aired: 
A yummy spiced molasses bread and applesauce recipe, tomato basil frittata and cool brunch cocktails.
  • Tue 7/4
  • 6:00AM-6:30AM
  • Live Well
  •  

S04, E13  (First Aired: 
Festive dips with shrimp skewers; great wine pairings for whatever you're celebrating; roast turkey with apple cider gravy.
  • Tue 7/4
  • 6:30AM-7:00AM
  • Live Well
  •  

S04, E01  (First Aired: 
A yummy spiced molasses bread and applesauce recipe, tomato basil frittata and cool brunch cocktails.
  • Wed 7/5
  • 12:00AM-12:30AM
  • Live Well
  •  

S04, E13  (First Aired: 
Festive dips with shrimp skewers; great wine pairings for whatever you're celebrating; roast turkey with apple cider gravy.
  • Wed 7/5
  • 12:30AM-1:00AM
  • Live Well
  •  

S04, E01  (First Aired: 
A yummy spiced molasses bread and applesauce recipe, tomato basil frittata and cool brunch cocktails.
  • Wed 7/5
  • 3:00AM-3:30AM
  • Live Well
  •  

S04, E13  (First Aired: 
Festive dips with shrimp skewers; great wine pairings for whatever you're celebrating; roast turkey with apple cider gravy.
  • Wed 7/5
  • 3:30AM-4:00AM
  • Live Well
  •  

S04, E26  (First Aired: 
Classic pot roast with carrots, onions and mushrooms; grass-fed beef short ribs; grilled tenderloin with a spicy tomato mango chutney.
  • Wed 7/5
  • 6:00AM-6:30AM
  • Live Well
  •  

S04, E14  (First Aired: 
Braised goat with buttermilk and rosemary; goat meatballs with romesco sauce; salad with goat cheese vinaigrette.
  • Wed 7/5
  • 6:30AM-7:00AM
  • Live Well
  •  

S04, E26  (First Aired: 
Classic pot roast with carrots, onions and mushrooms; grass-fed beef short ribs; grilled tenderloin with a spicy tomato mango chutney.
  • Thu 7/6
  • 12:00AM-12:30AM
  • Live Well
  •  

S04, E14  (First Aired: 
Braised goat with buttermilk and rosemary; goat meatballs with romesco sauce; salad with goat cheese vinaigrette.
  • Thu 7/6
  • 12:30AM-1:00AM
  • Live Well
  •  

S04, E26  (First Aired: 
Classic pot roast with carrots, onions and mushrooms; grass-fed beef short ribs; grilled tenderloin with a spicy tomato mango chutney.
  • Thu 7/6
  • 3:00AM-3:30AM
  • Live Well
  •  

S04, E14  (First Aired: 
Braised goat with buttermilk and rosemary; goat meatballs with romesco sauce; salad with goat cheese vinaigrette.
  • Thu 7/6
  • 3:30AM-4:00AM
  • Live Well
  •  

S04, E25  (First Aired: 
Planked mahi mahi; tuna stuffed roasted red pepper; grilled swordfish steaks with black olive relish.
  • Thu 7/6
  • 6:00AM-6:30AM
  • Live Well
  •  

S04, E15  (First Aired: 
Spicy fried shrimp with braised celery; how to make celery root puree; remoulade with roasted beets appetizer.
  • Thu 7/6
  • 6:30AM-7:00AM
  • Live Well
  •  

S04, E25  (First Aired: 
Planked mahi mahi; tuna stuffed roasted red pepper; grilled swordfish steaks with black olive relish.
  • Fri 7/7
  • 12:00AM-12:30AM
  • Live Well
  •  

S04, E15  (First Aired: 
Spicy fried shrimp with braised celery; how to make celery root puree; remoulade with roasted beets appetizer.
  • Fri 7/7
  • 12:30AM-1:00AM
  • Live Well
  •  

S04, E25  (First Aired: 
Planked mahi mahi; tuna stuffed roasted red pepper; grilled swordfish steaks with black olive relish.
  • Fri 7/7
  • 3:00AM-3:30AM
  • Live Well
  •  

S04, E15  (First Aired: 
Spicy fried shrimp with braised celery; how to make celery root puree; remoulade with roasted beets appetizer.
  • Fri 7/7
  • 3:30AM-4:00AM
  • Live Well
  •  

S04, E11  (First Aired: 
Caribbean jerk chicken with plantains; lobster salad with mango vinaigrette; grilled pineapple with coconut.
  • Fri 7/7
  • 6:00AM-6:30AM
  • Live Well
  •  

S03, E18  (First Aired: 
Super winter soups including a hearty Harira soup, a homemade harissa accompaniment and an acorn squash bisque.
  • Fri 7/7
  • 6:30AM-7:00AM
  • Live Well
  •