The cooks split into two teams to replicate signature dishes at an award-winning restaurant; the contestants must prepare steak three ways.
The cooks face a mystery box challenge featuring shrimp, with the winner choosing a savory item the hopefuls will have to use in a dessert dish.
The cooks select mystery box ingredients that represent who they are; the judges surprise the cooks with a twist; the cooks re-create a dish that Graham Elliot served to the president.
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