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Genre: Cooking, How-to
Premise: Busy people all face the same dilemma -- how to get dinner on the table every night with a limited amount of time to prepare it. That's where cookbook author, nutritionist and food journalist Robin Miller comes into play. Miller guides viewers to getting dinner on the table with her simple meal-planning strategies. Her easy, day-by-day plans help even the novice cook master these quick recipes. And to make it easier for the busy home cook, each week's menu comes with its own grocery list for easier shopping.
Methods of Heat
(First Aired: Feb. 10, 2008)
The different types of heating methods used in the kitchen.
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Vegetable Surprise
(First Aired: Apr. 13, 2008)
The versatility of vegetables.
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