Genre: Cooking, How-to
Premise: She started by showing home cooks how to make their food special; now Sandra Lee (``Semi-Homemade Cooking With Sandra Lee'') shows how saving money and making delicious eats are not mutually exclusive. Sharing her budget-friendly recipes and clever kitchen tips and tricks, Lee shows viewers how to create result fabulous meals.
S03, E13 (First Aired: Jul. 18, 2010)
Shrimp scampi with couscous; steak and cheese hoagies; s'more pudding parfait; banana daiquiri.
S04, E08 (First Aired: Feb. 20, 2011)
Moussaka; spinach and pasta pie; walnut raisin tartlets; rosemary lemon spritzer; spinach mushroom pasta.
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