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Genre: Cooking, How-to
Premise: Anne Burrell, familiar to Food Network fans as Mario Batali's sous chef on ``Iron Chef America,'' takes the intimidation factor out of preparing restaurant-quality meals at home, while sharing some of the tricks of the trade used by professional chefs.

| The Secret to Lamb Stew | |||
| The Secret to Lamb Stew | |||
| The Secret to Potato Encrusted Halibut | |||
| The Secret to Coq Au Vin | |||
| The Secret to Pan-Fried Trout |
"Every season I always think I am mentally prepared for it, and I forgot how bad people are, and ...
The Secret to Pancake Breakfast
(First Aired: Jun. 19, 2010)
Pancakes; baked eggs; bloody Mary.
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The Secret to Dijon-Lemon Chicken
(First Aired: Mar. 20, 2010)
Grilled chicken with Dijon and Meyer lemons; grilled prosciutto-wrapped figs stuffed with goat cheese; grilled red potatoes and red onions.
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