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Genre: How-to, Cooking
Premise: Cookbook author Bal Arneson brings the flavors of her homeland to TV with her show ``Spice Goddess.'' Her modern take on Indian recipes, inspired by her upbringing in the Punjab, where she learned to cook over open coals in her traditional village, offers home cooks a chance to enhance the flavor of their meals using Indian flair and flavor.
Satisfaction Feast
S02, E12 (First Aired: Feb. 11, 2012)
Spicy Indian-style gnocchi; sweet maple date short ribs and green beans; rich coconut carrot cake with a luxurious spiced mascarpone frosting.
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Fancy Indian Flavors
S02, E13 (First Aired: Feb. 18, 2012)
Curried Calamari with fresh Cilantro and Mint Chutney; rack of Lamb with fruity Mango Sauce.
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